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Cookin' With Books
a virtual program
2022-08-23 19:30:002022-08-23 20:30:00America/ChicagoCookin' With Books Zoom -
Tuesday, August 23 7:30pm - 8:30pm
Add to Calendar2022-08-23 19:30:002022-08-23 20:30:00America/ChicagoCookin' With Books Try out recipes from each meeting's cookbook selection, then discuss your experience on Zoom with fellow foodies.Zoom -
Try out recipes from each meeting's cookbook selection, then discuss your experience on Zoom with fellow foodies.
Try cookin' something from a different cookbook, then join us to talk about the results.
Even if you haven't read the book, join in to talk about food!
8/9: Good Eats 4: The Final Years by Alton Brown. Food Network cook Alton Brown has wrapped up his Good Eats series. This book has many of his greatest hits, and some things that didn't make it to the show. Find this on hoopla here:https://www.hoopladigital.com/title/15037523
8/23: From a Polish country house kitchen : 90 recipes for the ultimate comfort food by Anne Applebaum. With more than 150 splendid photographs, and more than 90 recipes for classic and contemporary Polish food, this unique cookbook brings an ignored cuisine to light. Anne Applebaum has lived in Poland since before the fall of communism, and this cookbook—nourished by her engagement with the culture and food of her adopted country—offers a tantalizing look into the turbulent history of this beautiful region. Historian Applebaum won the Pulitzer Prize for her book Gulag: a history and is a noted authority of the history of Eastern Europe and Russia. Find it on hoopla here: https://www.hoopladigital.com/title/14625475