Try out recipes from each meeting's cookbook selection, then discuss your experience with fellow foodies. You can attend in person or on Zoom.
Try cookin' something from a different cookbook, then join us to talk about the results.
Even if you haven't read the book, join in to talk about food!
September 22: Olive & Thyme: everyday meals made extraordinary by Melina Davies. In this cookbook based on favorites from her popular Los Angeles restaurant, Davies shares recipes and tips on entertaining. Find this on hoopla here:https://www.hoopladigital.com/title/12647589
October 20: Filipinx : heritage recipes from the diaspora by Angela Dimayuga. "In her debut cookbook, acclaimed chef Angela Dimayuga shares her passion for Filipino food with home cooks. Filipinx offers 100 deeply personal recipes--many of them dishes that define home for Angela Dimayuga and the more than four million people of Filipino descent in the United States"-- Provided by publisher. Find it on hoopla here: https://www.hoopladigital.com/title/14654694
EVENT TYPE: | Discussion | Crafting & Maker | Books & Authors |
TAGS: | Virtual Event | Summer 2022 | Online Activities | book discussion |
Opening doors to information and imagination.